Deep  Fried  Jalapeno  Slices (Italian/Mexican)

Ingredients:

1 cup all-purpose flour

1 tsp salt

1 tsp black pepper

1 tsp chili powder (red)

1 tsp garlic powder

2 eggs

oil (deep frying)

2 cups jalapeno peppers (sliced)

Method:

1	Mix flour, salt, black pepper, red chili powder, garlic powder and eggs  together in a bowl.
2	In a deep fryer or large pot heat oil to 365 degrees F (180 degrees C).
3	Dip each jalapeno slice in the batter.
4	Place battered jalapenos in the deep fryer.
5	The jalapenos are fully cooked when they float to the surface of the oil.
6	They should be golden brown and crispy.
7	Serve with  dressing as an appetizer or on nachos or burgers.